Lotus Leaf Menu

S1. Crab Shrimp Eggrolls (3)

Crisp fried rolls of crab, shrimp, pork, taro root, onion, and carrot; comes with a sweet chili sauce.

S2. Chicken Eggrolls (3)

Crisp fried rolls of chicken, taro root, onion, and carrot; comes with a sweet chili sauce

S3. Rocket Shrimp Rolls (5)

Crisp fried rolls with whole shrimps; comes with a sweet chili sauce

S4. Shrimp Spring Rolls (2)

Shrimp, turkey, bean sprouts, lettuce, and mint wrapped in fresh rice paper; comes with a peanut sauce

S5. Salmon Spring Rolls (2)

Seared salmon, bean sprouts, lettuce, and mint wrapped in fresh rice paper; comes with a peanut sauce

S6. Grilled Chicken Rolls (2)

Grilled chicken, bean sprouts, lettuce, and mint wrapped in fresh rice paper; comes with a peanut sauce

S7. Grilled Lemongrass Pork Rolls (2)

Grilled lemongrass pork, bean sprouts, lettuce, and mint wrapped in fresh rice paper; comes with a peanut sauce

S8. Nha Trang Style Grilled Pork Rolls (2)

Nha Trang style grilled pork, bean sprouts, lettuce, and mint wrapped in fresh rice paper; comes with a peanut sauce

S9. Lotus Leaf Taste I

Crab-shrimp eggrolls, Nha Trang style grilled pork rolls, green papaya salad.

S10. Lotus Leaf Taste II

Crab-shrimp eggrolls, Nha Trang style grilled pork rolls, shrimp spring rolls.

S11. Papaya Salad

Shredded green papaya, basil, shredded dried beef, and roasted peanuts; tossed in house sauce

★ Fried Calamari

Deep-fried crisp squid.

L1. Beef Pho

Blanched filet mignon, simmered beef balls, or sliced brisket with fresh rice noodles and herbs in a savory beef broth.

L2. Combination Pho

Filet mignon, beef balls, and brisket with fresh rice noodles and herbs in a savory beef broth.

L3. Chicken Pho

Chicken, broccoli, and carrots with fresh rice noodles and herbs in a savory chicken broth.

L4. Vegetable Pho

Tofu, mushroom, broccoli, carrot, cabbage, and zucchini with fresh rice noodles and herb in a broth of your choosing.

L6. Bo Kho (Beef Stew)

A luscious stew of beef and carrots flavored with spice and fresh basil.

★ Shrimp Pho

5 large prawn with fresh rice noodle and a broth of your choice.

★ L7. Ginger Salmon

Seared salmon in ginger sauce, stir-fry vegetable, and house special fried rice with pineapple.

L8. Yellow Curry

Mildly spiced curry sauce, potato, onion, kaffir lime leaves, and basil.

★ L9. Rib-Eye Steak

Hand-cut rib-eye steak in a house sauce with freshly crushed garlic and whole peppercorns. Served with special house fried rice and a salad.

L10. Rice Clay Pot

Pan-fried chicken, prawn, mushroom, and vegetables. Baked with jasmine rice in a traditional clay pot.

L13. Tofu Mushroom

Sauteed tofu and mushroom with stir fry vegetables and your choice of rice.

V1. Vegetarian Eggrolls (3)

Crisp fried rolls of taro root, bamboo shoot, mung bean, onion, and carrot; comes with a sweet chili sauce

V3. Buddha Rolls (2)

Fresh rolls filled with sauteed tofu and mushroom, bean sprouts, lettuce, and mint wrapped in a fresh rice paper; comes with a peanut sauce

V4. Papaya Salad

Shredded green papaya, carrot, fried tofu, basil, and roasted peanuts in a special house vinaigrette.

V5. Sauteed Jalapeno Tofu

Batter-fried tofu tossed with sauteed onion, bell peppers, and jalapenos. Served with shredded zucchini and carrot; drizzled in light vinaigrette.

V8. Spicy Thai Fried Rice

Stir-fried rice with tofu, basil, carrots, peas, and spicy Thai seasonings.

V9. Curry Fried Rice

Curry fried rice with tofu, carrots, and peas in coconut milk.

V10. House Rice Clay Pot

Tofu, shitake mushroom, glass noodles, onions, and ginger cooked with jasmine rice in a hot clay pot.

V11. Fish Clay Pot

Caramelized vegetarian fish in a house special sauce cooked i a hot clay pot.

V12. Eggplant Curry Clay Pot

Eggplant, tofu, green onions, bell peppers, and coconut curry sauce cooked in a hot clay pot.

V13. Crispy Shrimp

Vegetarian shrimp wok-tossed in onions and bell peppers, served over a bed of cabbage.

V14. Spicy Lemongrass Chicken

Vegetarian soy protein, cooked with lemongrass. Served with shredded zucchini and carrots, drizzled with light vinaigrette.

V16. Sweet & Sour Chicken

Batter-fried vegetarian chicken, green and red bell peppers, and pineapple in sweet and sour sauce.

V17. Cashew Vegetable Chicken

Sauteed mixed vegetables with vegetarian chicken sprinkled with cashew nuts.

V18. Spicy Mongolian Beef

Vegetarian beef with onions and bell peppers sauteed in Mongolian sauce.

V19. Spicy Lemongrass Tofu

Braised tofu, onions, and bell peppers cooked in a lemongrass sauce.

V21. Ginger Fish

Crispy vegetarian fish with ginger sauce.

Jasmine Rice

White steamed rice.

Vermicelli

Thin rice noodles.

★ House Special Fried Rice

Egg fried rice with fresh pineapple.

Brown Rice

Whole grain rice.

Salad

Iceberg lettuce, tomato, cucumber, daikon carrots, and pickles drizzled with house vinegar dressing (customizable).

Steamed Broccoli (Small)

A small portion of freshly steamed broccoli.

Steamed Broccoli (Large)

A large portion of freshly steamed broccoli.

Steamed Mixed Veggies (Small)

Broccoli, cabbage, zucchini, and carrots.

Steamed Mixed Veggies (Large)

Broccoli, cabbage, zucchini, and carrots.

Stir Fried Vegetables

Broccoli, cabbage, zucchini, and carrots.

Chicken Broth (Small)

Chicken Broth (Large)

Beef Broth (Small)

Beef Broth (Large)

Vegetable Broth (Small)

Vegetable Broth (Large)

Side of Noodles

A full serving of noodles of your choice.

Side of Tofu

Side of Tofu & Mushroom

Side of Filet Mignon

Raw thinly sliced beef.

Side of Brisket

Thick cuts of beef.

Side of Beef Balls

Rounded balls of ground beef.

Side of Chicken

Side of Shrimp (1)

A large prawn.

★ D1. Vietnamese Coffee

Hot or iced sweetened (with milk) coffee.

D3. Thai Tea Limeade

Iced Thai tea with limeade.

D4. Honeydew Milk Tea

Hot or iced honeydew milk tea.

D5. Iced Tea

Unsweetened jasmine or oolong tea.

D6. Iced Tea Cooler

Lemonade mixed with a tea (jasmine/oolong).

★ D7. Pink Limeade

Butterfly blue pea flower tea mixed with limeade.

★ D8. Bay's Sunset

Butterfly blue pea flower tea mixed with limeade and mango.

★ D9. Bay's Sunrise

Butterfly blue pea flower tea mixed with limeade and pineapple.

D10. Pot of Tea

A pot of jasmine or oolong tea.

D11. Hot Tea

Jasmine green or oolong black tea.

D12. Freshly Squeezed Limeade

Freshly squeezed lemons with ice and water

D13. Strawberry Limeade

Freshly squeezed limeade mixed with strawberry.

D14. San Pellegrino Mineral Water

D15. Soda

Canned soda.

D17. Lagunita's IPA

American IPA, 7% ABV (Petaluma, CA)

D18. Heineken

Euro Pale Lager, 5% ABV (Netherlands)

Tsingtao

Standard Pale Lager, 4.7% ABV

Sapporo

Pale Lager, 4.9% ABV

★ Fried Banana

Crisp deep-fried banana.

D19. Macaron Ice Cream Sandwich

Ice cream sandwich.